Gasparin - Bakery Slicing Equipment
Elliott Automation represent Italian company, Gasparin, specialists in the production of high quality slicers and cutters for the bakery sector. Their extensive range of machines can accommodate both low and high production, and covers a wide range of bakery products; from bread and buns to cakes and sponges.
Mod. 150
Mod. 400/450
Mod. 1500
Mod. 100
Mod. 10.000
Mod. 110V-DP
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Mod. 280
Mod. 1040/45
Mod. 1700
Mod. 110/1
Mod. 1850
Mod. 110-SC
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Mod. 150N
Mod. 1200
Mod. 400/450
Mod. 115/2
Mod. 3000/5000
Mod. 200-SA
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